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The Boston Cooking School magazine of culinary science and domestic economics

by: Hill, Janet McKenzie, 1852-1933, ed; Boston Cooking School (Boston, Mass.)

Publication date: 1896
Topics: Home economics, Cooking
Publisher: Boston : Boston Cooking-School Magazine
Collection: cookbooks; bostonpubliclibrary; americana
Contributor: Boston Public Library
Language: English
Volume: 1910-1911
Item Size: 976.1M

Founded and for many years edited by Janet M. Hill

MB (R-B) has vols. 1 and 2 only; remainder of series is in RL (up to 1947) on 8006.121

Official journal of the Boston Cooking-School Corporation, June 1896- Nov. 1905

Notes

No copyright page found. No table-of-contents pages found.

Addeddate: 2013-07-19 12:24:33
Associated-names: Hill, Janet McKenzie, 1852-1933, ed; Boston Cooking School (Boston, Mass.)
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